Blackcurrant and Lavender Swiss Roll
Introducing our delectable Blackcurrant and Lavender Swiss Roll, a masterpiece of flavor and elegance that will leave your taste buds tingling with joy.
Unlock the secrets to crafting perfection with our step-by-step guide to creating amazing swiss roll.
Join our video class now and embark on a journey of culinary mastery.
COURSE AUTHOR
OLEKSANDER TROFIMENKOV
Pastry chef, French pastry tutor
From the very beginning, the chef sets the standards of work which help the students to get great pastries that can fill up the vitrines of demanding pastry boutiques.
The chef has few years of experience as a pastry chef in the production line at the best pastry shop in Kiev - Honey, few years of teaching at the Hector Bravo Pastry School.
He also designed and opened the production of luxury pastries in Dubai.
Many years of experience in teaching and working in the industry allow Oleksander Trofimenkov to share with the audience theory and practice at the level of world-famous pastry chefs.