This cake has been designed for true chocolate lovers. It is a delicate pastry with tender notes of pistachio and a pronounced date aftertaste. The chocolate sponge cake, silky custard cream and a layer of syrupy dates come together to create a heavenly combination of flavors. Delicious, attractive and seductive, these succulent textures will charm everyone who tries them.

Course Curriculum

  Chocolate, Date Cake
Available in days
days after you enroll

Pricing plans


Pastry Chef

Tutor at Kiev International Culinary Academy

Hello everybody! My name is Vitalina Petrunyok and I am delighted to invite you to my online course 'Gluten, Lactose and Sugar Free Cakes'.

The cakes from this collection are both sophisticated and delicious, seducing everyone around to try a piece. I'm sure you will enjoy their original flavors. We will prepare 5 cakes: an Apricot and Cottage Cheese cake, a Honey cake, a Chocolate Date cake, an Avocado, Orange and Coffee cake, and an Almond, Orange and Coconut cake.

Often, sugar and wheat-free cakes can be difficult to make attractive for the pastry showcase. In my course, I will show you that these cakes can not only be healthy and tasty, but also beautiful in appearance and cut. These desserts will decorate your pastry display with elegance.

Join my course and explore the world of delicious gluten, lactose and sugar free cakes!