CHOCOLATE MOUSSE CAKE:
Introducing your new favorite dessert – the Chocolate Mousse Cake. Decadent, dignified, and oh-so delicious, this cake is the creation of Oleksandr Trofimenov, Brand Chef at KICA Academy.
Our class will show you all the tips and tricks of preparing this stunning pastry. You’ll learn how to make a succulent chocolate sponge, prepare a light and airy chocolate mousse, made with both milk and dark chocolate, and a rich cocoa glaze, which you’ll use to coat the surface of your cake.
You’ll finish decorating the Chocolate Mousse Cake by unleashing your inner artist! The chef will teach you how to use the ganache to pipe a beautiful abstract pattern on top of your product. You’ll be proud of the final outcome!