ALMOND, ORANGE AND COCONUT CAKE:
Creamy, crispy and light, this cake boasts a charming combination of flavors. Everyone who has the pleasure of tasting it will certainly fall in love. Majestic yet elegant, this cake seduces with its succulent textures of orange confit and airy sponge, which are beautifully decorated with almond petals.
Almond, Orange and Coconut Gluten, Lactose and Sugar Free Cake Course Curriculum
VITALINA PETRUNOK
Pastry Chef
Tutor at Kiev International Culinary Academy
Hello everybody! My name is Vitalina Petrunyok!
I make both sophisticated and delicious, seducing everyone around to try a piece cakes. I'm sure you will enjoy their original flavor.
Often, sugar and wheat-free cakes can be difficult to make attractive for the pastry showcase. In my course, I will show you that these cakes can not only be healthy and tasty, but also beautiful in appearance and cut. These desserts will decorate your pastry display with elegance.
