HAZELNUT BAKED CHEESECAKE:
In this lesson, under strict guidance of our chef Aleksandr, you will make a cheesecake for true lovers of nutty and spicy flavours.
Each texture of this cheesecake, crunchy, shortcrust, cream cheese, praliné and chantilly cream, has an intense hazelnut taste which completes one another.
A set of these textures is a perfect combination for an impeccable cheesecake
Hazelnut Cheesecake Course Curriculum
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